South Central Borepatch Blogshoot

Greetings Me Droogs n Droogettes!

ALLLLLLL sorts of excited for tomorrow.
<sing-song voice> “I get to buuuuust caaaaaps! I get to buuuuust caaaaaaps!”
Any day at the range is a good day.
Add on getting to meet some blogger Greats?
Fuck yeah baby.
Borepatch
Miguel
and a couple others.
Me?  I’ve been busy as fuck since I got off at 17:00
Specifically baking my ass off.
Nestle Chonkolit Chippies as the Granbebe callz ’em.

And yeah, –I’m– the motherfuckin baker and cook ’round these here parts...

And yeah, thats MY motherfucking KitchenAid Mixer… can’t cook with bullshit man… ya gotta have the good shit, which also includes the Bacardi… gotta have a couple o’wee nips to keep the party flowing, as well as the fact the VA cut off my meds this month… No pain meds
Ugh.

Yeeeeeeeah… Wifey’s been digging the raw dough… Salmonella?  Never met the Italian prick.

I cooked the batches at different times… like 30 seconds more for some, 45 less for others.  Uniformity is normally key, but see, I likey my Chonkolit Chips to be soft and almost chewy, whereas wifey likes hers a bit more on the darker side and cooked more… since there’s gonna be a pethora of folks, I figgered to mix it up.  I mean I made what?  Fucking like 8-9 batches?  Two whole mixes worth… lots of ‘jumping thru ye olde anus to keep up.

So… If’n yer going int he morrow, Me n Sapper’ll be there.  No word fromt he Serbian War Criminal, but hope springs eternal.
So, More Later I Remain The Intrepid Reporter
Big Country

By BigCountryExpat

Fuck you if you can't take a joke. No one gets out alive so eat me.

2 comments

  1. If you feel froggy sometime, try topping some with a sprinkle of flake salt before you bake 'em. May delicioso.

  2. The Kitchenaid Mixer is mine also. And my temp probes. My cast iron. My cooking pans. Breads, cookies, pies, roasts, soups, bbq, the whole smear.

    Almost killed some idjit who fucked with my kitchen timer. Grrrrr…

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